Things to taste and try
Brittany food and drink
Brittany's greatest food specialism is the crêpe, and you'll find both sweet AND savoury options on the menu (we wholeheartedly recommend one of each to balance things out). The sweet treats continue with the Breton Far, which is a creamy dessert made with egg yolks, and galettes, which are small, rounded biscuits made of salty butter. If this all sounds delicious, they are best washed town with a glass of the region's famous cider.
Brittany towns and villages
Brittany is filled with wonderful small towns and seaside fishing villages, but there are also walled medieval citadelles, built to guard against invasion from France, that make for fascinating day trips. Concarneau is also a spectacular walled town and one of Brittany's most important fishing ports, drawing huge numbers of visitors in the summer. Away from the imposing walled towns, pretty Pont Aven is famous for inspiring the artist Paul Gauguin to create a whole new painting technique called 'synthetism'.
Sports
On land or at sea, there is no shortage of sports in Southern Brittany. The beaches are perfect for stand up paddle-boarding, canoeing, kayaking, plus there are options for sailing, fishing, horse riding and Gp Ape style tree adventure courses.